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Post by Woodyrock on Sept 1, 2012 21:17:09 GMT -5
Kathy bought two large chickens......they were on sale, and told me to do something with them. so, after an over night brine soak in water, soy sauce, ginger, and garlic they went into the smoker foe four hours being brushed with a glaze made from the same ingredients as the brine except for the raw sugar part. Here is the results minus one half. Woody  |
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Post by Bikerrandy on Sept 1, 2012 21:18:44 GMT -5
Damn, now I'm hungry. lol
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adrian65
Cave Dweller 
Arch to golden memories and to great friends.
Member since February 2007
Posts: 10,790
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Post by adrian65 on Sept 1, 2012 22:22:40 GMT -5
I can smell it from here  |
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Post by Rockhobbit on Sept 1, 2012 23:52:59 GMT -5
That looks YUMMY!!!!
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Post by rockrookie on Sept 2, 2012 13:36:01 GMT -5
AW!!!!
man you killin' me .
that looks amazingly good !!
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Post by Pat on Sept 2, 2012 14:51:24 GMT -5
That looks soooo good! I can almost taste it...
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milto
starting to spend too much on rocks
Member since January 2010
Posts: 162
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Post by milto on Sept 2, 2012 15:27:51 GMT -5
.......and are we all invited!!!
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Post by talkingstones on Sept 2, 2012 20:42:41 GMT -5
You did make enough to share with your friends, didn't you? LOL!
Cathy
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Post by drocknut on Sept 3, 2012 11:18:22 GMT -5
Does that fit in a flat rate box?? Looks absolutely delicious.
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Post by frane on Sept 4, 2012 19:17:49 GMT -5
YUM!!!
Fran
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